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januari 15, 2024Embracing the cozy charm of Swedish cuisine in the heart of our home. On a lazy Sunday afternoon, with snow gently falling in the Netherlands, we decided to bring a piece of Sweden to our kitchen with these homemade Kanelbullar.
A few weeks ago Anna went to Stockholm and of course I came up with the idea of making a Swedish dish, namely Kanelbullar. Kanelbullar are Swedish cinnamon rolls. You may wonder if kanelbullar are the same as American cinnamon rolls or buns, but that is not the case. The idea is of course similar, but kanelbullar also contains cardamom in the dough. Furthermore, the proportions of ingredients are also slightly different and there is no egg in the dough.
Swedish Kanelbullar
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december 29, 2023Last Christmas we organized a walk with bites to eat with the family. We actually walked past the different houses where relatives lived and at each stop we were given delicious snacks. We made all of these ourselves. Me and Job took care of the starter and made three different snacks. One of them was this delicious bruschetta with mango, tomato and burrata. Not only is it delicious, but it is also beautiful to look at! Definitely one that you will get compliments on!
Bruschetta with mango, tomatoes and burrata
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december 29, 2023A few weeks ago Anna went to Portugal. So of course I had to make Pastel de Nata! This famous pastry is so DELICIOUS and also easy to make at home. The recipe consists of a combination of puff pastry with a filling of lemon, vanilla and cinnamon. The original recipe, which comes from a bakery in Lisbon, is secret, but this recipe comes pretty close.
Pastel de Nata
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december 29, 2023One of the easiest things to make is soup. It is easy to prepare, it is ready quickly and you can make it as festive as you want. Take this pumpkin soup with lemon, which is perfect for these cold days! Soup can be served as a starter, during the holidays for example. But I also love it on a Sunday evening with some bread.
Pumpkin soup
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