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Bruschetta with mango, tomatoes and burrata

Porties 4 people

Ingrediƫnten
  

  • 1 ciabatta
  • garlic oil
  • 1 mango
  • 4 tomatoes
  • 1 garlic
  • 1 red onion
  • basil
  • white wine vinegar
  • lemon juice
  • balsamic cream
  • 1 burrata

Instructies
 

  • Preheat the oven to 180 degrees.
  • Cut the ciabatta into slices and sprinkle with the garlic oil. Bake this in the oven for 5 minutes.
  • Cut the mango and tomatoes into cubes and chop the red onion, basil and garlic. Toss this together in a large bowl.
  • Season with white wine vinegar, lemon juice and salt and pepper.
  • Spread the slices of bread with the mango and tomato mixture and top with the burrata. Season with salt and pepper and sprinkle with the balsamic cream.